Locally Grown • Producer Only

Downtown, Year Round!
Main Season Hours
Saturdays 8 am-Noon

 
 
 
 
 
ABOUT THE MARKET         EVENTS         OUR VENDORS         EAT LOCAL         FOOD PROGRAMS

PEOPLE

Mark Hockney and Lijuan Huang

LOCATION

Hillsborough, NC

MARKET DAYS

Wednesday - April through October; Saturdays - Year Round

PRODUCTS

Lettuce, Chard, Beets, Kale, Collards, Winter Greens, Tomatoes, Squash, Cucumbers and Eggs.

CONTACT

Email: mhockney@hotmail.com

Website: www.tinyfarm.com

 

 
 
Tiny Farm

Our farm is based on growing fine vegetables, all 12 months of the year, using intensive, sustainable management practices. The majority of our product come from the 5 large hoop houses on our property. We only use solar enery to heat our hoop houses and huge amounts of recycled organic matter (compost) to provide fertility. We rarely have to use any spays to control pest or diseases, but when we do, all material used on the farm for vegetable production are OMRI (organic use) certified. We enjoy planting many heirloom varieties so that you can experience the array of flavors and colors of vegetables not seen in the grocery stores.

Growing Practices:

A goal of clean, safe, nutritious produce of the highest quality. While not certified Organic, all materials used are OMRI-approved. Primary controls for disease and pests are biological based tools and methods and physical controls like insect netting. Compost is used as much as possible. 

 
 
 
 

 

   
 

Located in The Pavilion
at Durham Central Park
501 Foster Street
Durham, NC 27701

Mailing Address
P.O. Box 1903
Durham, NC 27702-1903

Market Manager
Mary Yost
919-667-3099
Click to Email

Keep in Touch:  
 

 Map and Directions

 

   
 

 Open Year Round!

Main Season Hours
Saturdays 8 am - Noon

 

 

We love dogs, but for safety purposes we do not allow them in the market. Service animals are exempt from this policy. Thank you for your cooperation!
 

 

 
 
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